Just a couple of hours from Rome, near the Apennines Mountain range, in the region of Abruzzo, Torri Cantine grows Pinot Grigio grapes on high quality, sun-kissed vineyards. Here the grape benefits from maritime influence, altitude, and cooling winds.
Torri Cantine employs sustainable Organic Viticultural techniques in the vineyards and this crisp and fruity Passerina is certified as “BIO”.
INTERNATIONAL AWARDS
Alan Steventon (verified owner) –
Just a lovely easy wine to drink.
Peter Smith (verified owner) –
Lovely wine to drink chilled in the garden.